| gen. |
whole-grain bread (A type of wheat flour yeast bread that is made with ground whole-wheat rather than processed white flour. Whole-grain flour produces bread that is brown in color and more flavorful than bread prepared with white flour. Whole-grain bread is also more nutritious than white bread because the entire whe... Found op  oenb.at Alexander Demidov); bran bread (n. Bread made of bran, or of unbolted flour. Century Dictionary and Cyclopedia. What is the difference between bran bread and brown bread? Answer: Brown bread is made with whole wheat flour. Bran bread is also made with whole wheat flour, but additional wheat bran is added. Alexander Demidov) |
