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| каберне (wine) | |||
| каберне (сорт винограда и вина – 1. any of several related grapes grown especially in Bordeaux and California 2. a dry red wine made from these grapes; || short for Cabernet Franc or Cabernet Sauvignon: ‘Their use for such international varieties as Cabernet, Merlot, Pinot Noir, Chardonnay, and Sauvignon Blanc is also a recent phenomenon which has yielded both excellent results and some heavily over-oaked wines.'); "Каберне" (марка вина) | |||
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| каберне (neut; indecl) | |||
| Cabernet: 14 phrases in 5 subjects |
| Ampelography | 3 |
| Cooking | 2 |
| General | 3 |
| Wine growing | 1 |
| Winemaking | 5 |