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| English | Russian |
| shallow-fry | жарить с минимальным количеством масла (slimy-slim) |
| Shallow Poaching | тушить, кипятить в маленьком количестве жидкости (where foods are cooked in the minimum of liquid, ie water, stock, milk or wine. The liquid should never be allowed to boil but kept at a temperature as close to boiling as possible sonjawnik19) |