 |
| Russian | English |
| стоп-эффект | pH-controlled fermentation (https://pubmed.ncbi.nlm.nih.gov/29329853/: pH-controlled fermentation in mild alkaline conditions enhances bioactive compounds and functional features  sciencedirect.com Yael_Kheifits) |
|
| Russian | English |
| стоп-эффект | pH-controlled fermentation (https://pubmed.ncbi.nlm.nih.gov/29329853/: pH-controlled fermentation in mild alkaline conditions enhances bioactive compounds and functional features sciencedirect.com Yael_Kheifits) |