"Soybean oligosaccharides and polysaccharides led to an increase in immunoglobulin A, M and Y positive cells (IgA+, IgY+ and IgM+) within the cecal musoca."

меня смущает immunoglobulin A, M and Y positive cells..не знаю, как связать.

спасибо заранее.

Gastrointestinal Benefits of Soy Water-Soluble Carbohydrates in Young Broiler Chickens:

- Soybean meal oligosaccharides significantly increased the population size of lactic acid bacteria (Lactobacillus, Pediococcus, Weisella, Leuconostoc) when added to the broilers’ diet for 2 weeks post hatch. Therefore soy oligosaccharides could act as an antibiootic substitute in broiler chicks.
- Soybean oligosaccharides and polysaccharides led to an increase in immunoglobulin A, M and Y positive cells (IgA+, IgY+ and IgM+) within the cecal musoca. There was also a tendency for increased T-lymphocyte transformation rate and activated macrophage phagocytic function in the presence of soy oligosaccharide and polysaccharide in the diet.